Zanetti Pecorino Romano is a classic Italian hard cheese made from 100% sheep's milk, aged to perfection for a bold, salty flavor and firm, crumbly texture. Produced in accordance with PDO (Protected Designation of Origin) standards, this cheese hails from Italy's traditional Pecorino-producing regions, offering authentic Roman heritage in every bite.

Its intensely savory and slightly tangy profile makes it a staple in Italian cuisine, perfect for grating over pasta, soups, and salads—or enjoyed on its own with a drizzle of honey or a splash of balsamic.

Perfect for:

• Classic pasta dishes like Cacio e Pepe or Carbonara

• Grating over soups, risottos, or roasted vegetables

• Serving on cheese boards with olives and cured meats

• Pairing with full-bodied red wines or crisp whites